Imperial Hawaiian Luau: a taste of the islands on the Strip
When the folks at the Imperial Palace tell you that they’re giving you a chance to experience true Polynesian entertainment, they’re not just giving you a song and dance. They’re giving you the whole Imperial Hawaiian Luau! This favorite summertime treat includes an all-you-can-eat open-air buffet, all-you-can-drink specialty cocktails and a gift of a souvenir Pagoda cup.
Now in its 18th year, the poolside Imperial Hawaiian Luau gives audiences of all ages a 90-minute interactive Ohana-style event from the moment the conch shell is blown to announce that the spectacle is beginning. Enjoy the Pacific island spectacle and the plentiful island-themed cuisine while sipping a mai tai, a piña colada or other tropical drink, although standard or call-brand drinks are also available at the Shangri-la Pool bar.
“We have a culture to share with others,” says Lee. “Sharing our Aloha spirit is what makes us unique."
On a stage by the Shangri-la Pool, the evening begins with the Tahitian Ote’a, a welcoming dance generally reserved for Tahiti's royal family. Throughout the evening, visitors will witness traditional island dances. There are also a Samoan fire-eating performance and a new dance, the ipa ipa, introduced this year.
The 15 cast members — four male dancers, four female dancers, three musicians, a host (owner Rosita Lee) and a drummer — hail from Hawaii or Samoa, although all currently live in Hawaii. The show also features music, drums and costuming of the Polynesian Islands.
Tickets are $49.95. For $10 more, you can buy a VIP ticket which entitles you to an authentic Hawaiian lei on your arrival, the best seating and access to a hosted bar serving a never-ending supply of draft beer, house wine, well drinks and specialty Luau cocktails.
The buffet consists of many of the traditional island foods — although you won't find the traditional poi (made from taro root) on the menu, as it doesn’t appeal to some palates. However, the food — all catered by the Imperial Palace — includes pulled pork with cabbage (and a real roasted pig), shrimp, chicken with pineapple, short ribs, rice; potato, macaroni and other salads; lots of fruit, vegetables and desserts.
“We have a culture to share with others,” says Lee. “Sharing our Aloha spirit is what makes us unique."
You can make reservations by calling (888) 777-7664, or you can buy tickets online. Group tickets are available by calling (702) 733-3453.
- by Bobbie Katz, Las Vegas Reporter for HelloMetro
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